The meter is designed to measure the amount of liquid and determine the turnover of solutions containing ethanol.
Meters are widely used in the production of alcohol-containing liquids - ethanol, products based on ethanol (vodka, tinctures, etc.), cognac, whiskey, disinfectants, medicines.
According to their purpose, they are divided into reference 1 category (error ± 0.02%), reference 2 categories (error ± 0.1%) and technical 1 class (error ± 0.2%).
According to the spatial location are divided into vertical or horizontal.
Made of carbon or stainless steel, equipped with a measuring ruler with a scale division price not exceeding twice the main error.